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The Wytchway Inn

The Wytchway Inn

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Saturday Evening Main Course

Main Course

10oz Prime Angus Steak

Buttered Flat Mushrooms,Crispy Onion Rings &
Peppercorn Sauce
(8,9,10)

(€7 Supplement)

Pan Seared Supreme of Chicken

Citrus and Herb Stuffing, Buttered Broccoli, Creamed Potato and Wild Mushroom Sauce
(1,8,9,10)

Baked Fillet Of Seabass

Samphire Salad, Steamed Baby Potatoes, Green Beans & Dill Sauce (4,8,9,10)

(€5 Supplement)

Crispy Skin Roast Half Duck

Roast Vegetables,Creamy Champ Potato & Cranberry & Orange Reduction (1,8,9,10)

Basil and Spinach Penne Pasta

Parmesan & Garlic Cream Sauce & Rocket Salad
(1,8,9,10)

Saturday Evening Dessert

Dessert

Warm Chocolate Brownie with Vanilla Icecream and Chocolate Sauce

(1,8,14)

Sticky Toffee Pudding with Caramel Sauce and Toffee Crunch Icecream

(8,14)

Warm Apple Crumble,Custard & Vanilla Icecream

(1,8,14)

Hazelnut Meringue with Fresh Cream & Berry Coulis

(16,8,14)

Cadburys Twirl Cheesecake with Chocolate Sauce & Chocolate Icecream

(1,8,14)

Freshly Brewed Tea Or Coffee

€30.00 Per Person (Excluding Supplements)

Please click below for the allergen’s

Allergens · Bar Menu · Bar Menu Main · Kids Menu · Kids Menu Mains · Saturday Evening Dessert · Saturday Evening Main Course · Saturday Evening Menu (*Menu Subject To Change) · Sunday Lunch Dessert €6.00 · Sunday Lunch Main Course €14.00 · Sunday Lunch Menu (*Menu Subject To Change)

The Wytchway Inn

The Wytchway Inn

The Wytchway Inn
Bohernacrusha, Holycross, Thurles
Tel: (0504) 43117
Mobile:(086) 2752643
Email: thewytchwayinnholycross@gmail.com

Restaurant Opening Hours –  Monday,Tuesday and Wednesday Closed

(Bookings by Appointment for Larger Groups)

Thursday to Saturday 12-9 pm

Sunday 12pm to 8pm  –  Open for Sunday Lunches –  Book to avoid disappointment.

Bar Open Seven Days A Week

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